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Equitable Food Oriented Development is sponsored by The Kresge Foundation. This initiative supports efforts to transform local food systems through food enterprises led by and for the communities they serve.
Equitable Food Oriented Development (EFOD) uses food and agriculture to create economic opportunities and healthy neighborhoods, explicitly seeking to build community assets, pride, and power by and with historically marginalized communities of color.
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Or search similar grants →According to the current listing, eligibility includes: Organizations building Equitable Food Oriented Development projects in their communities, with a focus on communities of color and low-income residents. Confirm the full requirements in the official notice before applying.
Equitable Food Oriented Development is funded by The Kresge Foundation. Verify program details on the funder's official page before applying.
Start from the official opportunity page linked in this listing — it carries the sponsor's submission instructions.
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