1,000+ Opportunities
Find the right grant
Search federal, foundation, and corporate grants with AI — or browse by agency, topic, and state.
Food Retail Improvement and Development Grant (FRIDG): Retailer Equipment and Infrastructure Program is sponsored by Minnesota Department of Agriculture. Supports small food retailers to improve access to healthy and culturally appropriate foods in underserved communities in Minnesota; nonprofits eligible.
Get a weekly digest of new grants like this
A free weekly digest of new foundation and federal funding opportunities as they're added to Granted. Unsubscribe anytime.
Or search similar grants →Extracted from the official opportunity page/RFP to help you evaluate fit faster.
Food Retail Improvement and Development Grants (FRIDG): Retailer Equipment and Infrastructure | Minnesota Department of Agriculture Business Dev, Loans, Grants Corporate Farm Information Food Business Development Exporting & International Trade Beginning Farmer Tax Credit Farm, Property, Real Estate Listing (MN FarmLink) Disaster & Cleanup Assistance Agriculture Chemical Response & Reimbursement Account Livestock Dealer Licensing Agricultural Best Management Practices (AgBMP) Loan VIEW ALL Grants & Funding Beginning Farmer Equipment and Infrastructure Grant Local Food Purchase Assistance Down Payment Assistance Grant Agricultural Growth, Research & Innovation (AGRI) Program Livestock Investment (AGRI) More Business Development, Loans, Grants Topics Environment, Sustainability Minnesota Ag Water Quality Certification Program Best Management Practices Minnesota Organic Conference Governor's Council on Biofuels AGRI Bioincentive Program AGRI Biofuels Infrastructure Grant Clean Water Fund Activities Minnesota Ag Water Quality Certification Program Water Monitoring Programs Agriculture in a Changing Climate More Environment, Sustainability Topics VIEW ALL Specific Pesticides Apply, Register, Store, Sell Pesticide Use & Sales Data Monitoring Pesticides in Water Regulation, Inspection & Enforcement Integrated Pest Management Apply, Register, Store, Sell Fertilizer Use & Sales Data Monitoring Nitrate in Water Anhydrous Ammonia Program Certified Testing Laboratories (soil & manure) Best Management Practices Pest Control without Pesticide BMPs Pesticide Container Recycling Pesticide & Fertilizer Complaints Registered Product Search Find Pesticide, Fertilizer Products Fertilizer Tonnage Reporting & Inspection Fees Pesticide Dealer Licensing & Sales Reporting Clean Water Fund Activities Clean Water Fund Activities More Pesticide & Fertilizer Topics Feed & Pet Food Business Info Secure Milk Supply Program Food Ingredients/Allergens Food Safety Modernization Act (FSMA) Resources for New Food Businesses How to Start a Food Business Licensing Liaison Request Meat & Poultry Processing Recent Recall Notifications Food & Feed Inspection Programs Manufactured Food Inspection Program Commercial Feed & Pet Food VIEW ALL Insect Pests & Diseases Report a Plant, Pest or Disease Brown Marmorated Stink Bug Bacterial Canker of Tomato Biological Control of Emerald Ash Borer Nursery Certification and Plant Regulation Export Certification Program More PLANTS, INSECTS topics Pesticide Dealer Sales Reporting Learn, Apply, Renew or Train Fertilizers, Pesticides & Chemicals Food – Cottage, Retail, Wholesale Produce, Fruits, Vegetables View all Licensing & Inspections Food Retail Improvement and Development Grants (FRIDG): Retailer Equipment and Infrastructure The Agricultural Growth, Research, and Innovation (AGRI) Program supports the advancement of Minnesota’s agricultural and renewable energy industries.
Minnesota Department of Agriculture Business Dev, Loans, Grants Food Retail Improvement and Development Grants (FRIDG): Retailer Equipment and Infrastructure The Food Retail Improvement and Development Grant (FRIDG) Program, formerly known as the Good Food Access Program (GFAP) , increases the availability of and access to affordable, nutritious, and culturally appropriate foods (including fruits and vegetables) for underserved communities in low- and moderate-income areas.
FRIDG: Retailer Equipment and Infrastructure Grants help grocery stores and small food retailers make physical improvements and purchase equipment to stimulate sales of such foods.
The following groups are eligible to apply: For-profit and nonprofit grocery stores Small food retailers, such as corner stores, convenience stores, farmers' markets, mobile food markets, or retail food outlets operated by an emergency food program or food hub All applicants must sell nutritious and culturally appropriate foods (including fresh fruits and vegetables) and serve an underserved community.
The request for proposals (RFP) outlines additional requirements, such as Supplemental Nutrition Assistance Program (SNAP) authorization. Underserved communities are defined as a geographic area or group of people whose food access needs are not met by existing retail options.
Examples include: A low-income and moderate-income area A census tract that is federally designated as a food desert by the United States Department of Agriculture An area where there is a limited number of grocery stores A group of people with particular needs such as the aging population, people with disabilities, or people with special dietary needs or preferences, or as otherwise defined by the commissioner Funds must be used for projects that will sustain or increase the sales of nutritious and culturally appropriate foods.
Eligible expenses include: Equipment (like coolers and freezers) Installation costs for eligible equipment Costs for physical improvements needed for installing equipment (like electrical or architectural work) Costs associated with creating, renovating, or expanding food retail space In Fiscal Year (FY) 2026, we expect to award approximately $725,000 using a competitive review process. A 25% cash match is required.
Applications are due by 4 p. m. Central Time (CT) on Tuesday, March 10, 2026 .
Late applications will not be accepted. Before you apply, read the FY2026 FRIDG: Equipment & Infrastructure Grant RFP (PDF) for eligibility, requirements, and priorities. Apply for the FRIDG: Equipment & Infrastructure Grant .
If you are a new user, you’ll need to create an account first. Use this how-to guide (PDF) to help set up your account. Once you’re logged in, select “FRIDG: Retailer Equipment and Infrastructure Grant FY26”.
After you have submitted your application, you will receive a confirmation email. Contact MDA. AGRIGrants@state.
mn. us if you do not receive this email. Apply early so there is enough time to get technical assistance if needed.
It’s best practice to submit your application at least 24 hours in advance. Contact us if you need this information in an alternative format. Date Step January 16, 2026 Application period begins.
February 24, 2026, 4 p. m. CT Deadline to ask grant program questions.
March 10, 2026, 4 p. m. CT Applications due.
March 2026 Phase one of the review process. April 2026 Phase two of the review process (pre-award risk assessments). May 2026 Applicants notified of decisions.
May/June 2026 Expected start date for projects awarded funding. FRIDG Technical Assistance Provider Support Apply for the FRIDG: Equipment & Infrastructure Grant FY2026 FRIDG: Equipment & Infrastructure Grant RFP (PDF) 337. 02 KB How to Fill Out Your Online Application 395.
81 KB Apply to Accept SNAP Benefits Ag Marketing & Development Ag Marketing & Development Jennifer. J. Alexander@state.
mn. us
According to the current listing, eligibility includes: For-profit or nonprofit grocery stores and small food retailers (corner stores, convenience stores, farmers' markets, mobile markets, emergency food program outlets) serving underserved communities in Minnesota. Confirm the full requirements in the official notice before applying.
The current listing shows up to $75,000. Verify award ceilings, matching requirements, and allowable costs in the official notice.
The published deadline was March 10, 2026, which has passed. Check the official notice for any future application windows before investing time in a proposal.
Food Retail Improvement and Development Grant (FRIDG): Retailer Equipment and Infrastructure Program is funded by Minnesota Department of Agriculture. Verify program details on the funder's official page before applying.
This opportunity targets applicants in Minnesota. If your organization operates elsewhere, check the official notice for location requirements.
Applications go through the funder's official portal — the Apply Now link on this page goes there directly.
The RUS Powering Affordable Reliable Technology (PART) Energy Program takes Letters of Interest until October 9, 2026. Up to 40% of each loan can be forgiven, awards run $1M to $100M, and USDA describes eligible generation as hydro, geothermal, and biomass — even though Section 317 of the RE Act names solar and wind.
Read articleUSDA announced 194 Value-Added Producer Grant awards totaling $26.5 million on September 18, 2026 — beef took $11.6 million of it. The FY26 caps were cut to $50,000 and $200,000, a new rule disqualifies applications with grant-writer fees above 15 percent, and the average award landed above the dollar threshold that earns priority points. Here is how the scoring actually works.
Read articleUSDA-FS-2026-CFP puts $4.95 million behind fee-simple forest acquisition, caps requests at $600,000, and requires a 50 percent non-federal match. But the deadline that will actually disqualify you is October 13 — the date your application must be in your State Forester's hands, two weeks before the Forest Service ever sees it.
Read article