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Search verified grants from USDA Food and Nutrition Service →This opportunity closed July 1, 2024. The page describes a WIC Workforce Evaluation and Technical Assistance Center grant (solicitation USDA-NIFA-WICWD-010773), not the WIC entitlement program itself.
Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is sponsored by USDA Food and Nutrition Service. WIC is a nutrition program that provides grants for nutrition education, healthcare referrals, and supplementary foods to low-income women, including single mothers, who are pregnant or breastfeeding, as well as children up to age 5.
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Special Supplemental Nutrition Program for Women, Infants, and Children Workforce - Evaluation and Technical Assistance Center | NIFA The lifecycle of grants and cooperative agreements consists of four phases: Pre-Award, Award, Post-Award, and Close Out. The National Institute of Food and Agriculture is committed to serving its stakeholders, Congress, and the public by using new technologies to advance greater openness.
The Data Gateway enables users to find funding data, metrics, and information about research, education, and Extension projects that have received grant awards from NIFA. This website houses a large volume of supporting materials. In this section, you can search the wide range of documents, videos, and other resources.
Veterinary Services Grant Program Technical Assistance Webinar NIFA staff will hold a Technical Assistance Webinar to discuss the Veterinary Services Grant Program (VSGP) Notice of Funding Opportunity. The National Institute of Food and Agriculture provides leadership and funding for programs that advance agriculture-related sciences.
Special Supplemental Nutrition Program for Women, Infants, and Children Workforce - Evaluation and Technical Assistance Center The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) National Workforce Strategy is part of a joint agency initiative between the U.S. Department of Agriculture’s (USDA) Food and Nutrition Service and National Institute of Food and Agriculture (NIFA) that is expected to cultivate comprehensive and sustained solutions for WIC workforce development.
The joint agency initiative aims to strengthen the diversity and cultural competency of the WIC workforce, with the ultimate goals of increasing: 1) WIC participation through reaching those populations that are eligible, but not enrolled; and 2) WIC participants use of benefits and services, including nutrition education and breastfeeding support.
For this NOFO, NIFA requests applications for a WIC Workforce Evaluation and Technical Assistance Center to provide technical assistance and evaluation oversight to implementation projects that will be funded to respond to the National WIC Workforce Strategy. The technical assistance webinar related to this FY 2024 funding opportunity is now scheduled.
Please see details about the webinar, including the registration link, date, and time, via the technical assistance webinar button below. The recording and supporting documents will also be posted to this page after the event. Dates may vary.
Please see NOFO for exact details. If you need a reasonable accommodation to access information related to this grant opportunity, please contact the Information Contact listed on this page no later than ten (10) days before the closing date. If you need a reasonable accommodation for the webinar or event related to this grant opportunity, please contact the event host.
NIFA offers language access services, such as interpretation and translation of vital information, free of charge. If you need interpretation or translation services, please visit NIFA Language Access Services and request service no later than ten (10) days before the closing date. For more Information Contact grantapplicationquestions@usda.
gov Funding Opportunity Number Assistance Listing Number Estimated Total Program Funding Cost Sharing or Matching Requirement $10,000,000 - $10,000,000 Food and Nutrition Security Page last updated: March 9, 2026 Your feedback is important to us.
Based on current listing details, eligibility includes: Low-income women who are pregnant, postpartum, or breastfeeding, and children up to age 5. Applicants should confirm final requirements in the official notice before submission.
Current published award information indicates See official notice Always verify allowable costs, matching requirements, and funding caps directly in the sponsor documentation.
The current target date is rolling deadlines or periodic funding windows. Build your timeline backwards from this date to cover registrations, approvals, attachments, and final submission checks.
Federal grant success rates typically range from 10-30%, varying by agency and program. Build a strong proposal with clear objectives, measurable outcomes, and a well-justified budget to improve your chances.
Requirements vary by sponsor, but typically include a project narrative, budget justification, organizational capability statement, and key personnel CVs. Check the official notice for the complete list of required attachments.
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Review timelines vary by funder. Federal agencies typically take 3-6 months from submission to award notification. Foundation grants may be faster, often 1-3 months. Check the program's timeline in the official solicitation for specific dates.
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The Emergency Food Assistance Program (TEFAP) – State Plan Requests and Allocations for FY 26 Farm to Food Bank Projects is sponsored by USDA Food and Nutrition Service. This program provides funding for TEFAP Farm to Food Bank projects and provides guidance to TEFAP state agencies on how to submit TEFAP state plan amendments to implement FY 2026 projects.
Food Distribution Program on Indian Reservations (FDPIR) is sponsored by USDA Food and Nutrition Service. FDPIR provides USDA Foods to income-eligible households living on Indian reservations and to Native American households residing in designated areas near reservations. While directly serving individuals, food banks that operate in or serve these specific communities may be involved in the distribution network.
The Emergency Food Assistance Program (TEFAP) Administrative Funds is sponsored by USDA Food and Nutrition Service. TEFAP provides administrative funds to states for the storage and distribution of USDA-donated foods. Eligible organizations, including food banks, can receive these funds through their state distributing agencies to help cover costs associated with distributing food to those in need.