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Find similar grantsThe Gus Schumacher Nutrition Incentive Program (GusNIP) is sponsored by National Institute of Food and Agriculture (NIFA). GusNIP funds projects aimed at increasing fruit and vegetable purchases among SNAP participants through point-of-purchase incentives.
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Or search similar grants →According to the current listing, eligibility includes: Governmental agencies and non-profit organizations in all 50 states, including California. Confirm the full requirements in the official notice before applying.
The current listing shows $15,000,000 - $36,300,000. Verify award ceilings, matching requirements, and allowable costs in the official notice.
The published deadline was June 16, 2026, which has passed. Check the official notice for any future application windows before investing time in a proposal.
The Gus Schumacher Nutrition Incentive Program (GusNIP) is funded by National Institute of Food and Agriculture (NIFA). Verify program details on the funder's official page before applying.
This opportunity targets applicants in California. If your organization operates elsewhere, check the official notice for location requirements.
Start from the official opportunity page linked in this listing — it carries the sponsor's submission instructions.
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Small Business Innovation Research (SBIR) and Small Business Technology Transfer (STTR) Programs - USDA NIFA is sponsored by USDA National Institute of Food and Agriculture (NIFA). The SBIR/STTR programs at USDA NIFA support research and development that leads to commercialization of innovative technologies. Specific topic areas relevant to forest farming and specialty crops include 'Plant Production and Protection - Biology' which supports enhancing crop production, and 'Management of Natural Resources' which aims to commercialize technologies to manage, monitor, improve, and/or protect natural resources while sustaining farm and forest productivity.
AFRI Education and Workforce Development: Food and Agricultural Non-formal Education (FANE) is a grant from USDA National Institute of Food and Agriculture (NIFA) supporting non-formal education programs that cultivate interest and skills in food, agriculture, natural resources, and human sciences. Eligible applicants include universities, community organizations, and nonprofits developing programs such as 4-H, extension education, and hands-on agricultural learning experiences. Grants strengthen the pipeline of future agricultural professionals by engaging youth and adult learners outside traditional classroom settings.
USDA NIFA's Community Food Projects Competitive Grants Program offers $4.8M in FY2026 with a July 16 deadline — planning grants to $50K and project grants to $400K over four years. The catch is a 1:1 match that screens out most applicants. Here is how to build the match, choose your track, and write a self-reliance story that scores.
Read articleWhile headlines chase AI and defense money, USDA's National Institute of Food and Agriculture runs a tight summer competitive cycle — Equipment Grants (June 25), Agricultural Genome to Phenome (June 29), New Beginning for Tribal Students (July 2), and Crop Protection and Pest Management (July 6). Here is how the four programs fit together, who is eligible, and why the land-grant system has a structural edge.
Read articleSecretary Rollins and NIFA opened the FY26 Research Facilities Act Program on June 15 with a four-tier award structure scaling from $100K planning grants to $30M facility complexes. The dollar-for-dollar cash match, the one-project-per-institution rule, and the 32-day application window are reshaping how land-grants will prioritize their long-deferred capital backlog.
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