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Open Call: Strengthening Local Capacity for Conservation, Food and Health is sponsored by The Conservation, Food and Health Foundation. The Conservation, Food and Health Foundation seeks to protect natural resources, improve the production and distribution of food, and promote public health in Asia, Africa, Latin America, and the Middle East.
The foundation supports low- and lower-middle-income countries and helps build the capacity of organizations and coalitions with grants that support research or improve the learning and generation of local solutions to complex problems.
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Or search similar grants →According to the current listing, eligibility includes: Organizations and coalitions in low- and lower-middle-income countries in Asia, Africa, Latin America, and the Middle East working on natural resources, food, and public health. Confirm the full requirements in the official notice before applying.
The current listing shows varies (Past grants ranged from $10,000 - $1,500,000). Verify award ceilings, matching requirements, and allowable costs in the official notice.
Open Call: Strengthening Local Capacity for Conservation, Food and Health is funded by The Conservation, Food and Health Foundation. Verify program details on the funder's official page before applying.
Start from the official opportunity page linked in this listing — it carries the sponsor's submission instructions.
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